Greek Food Products

We Visited The Food Expo 2023!

Tens of thousands of business visitors from every corner of Greece and other countries attended FOOD EXPO 2023 and agreed important business deals.

The title of leading and most substantial commercial forum for Food and Beverage in the whole of South East Europe, confirmed by the 31.369 quality Greek and international visitors who passed through the doors of FOOD EXPO 2023 between 18-20 March Metropolitan Expo.

Some of the exhibition sectors

Vegan foods

Organic foods

Honey – Jams 

Olive OilOlives

Canned foods


Frozen Foods 

Alcoholic Beverages 

Confectionery – Bakery Products

Dairy Products

We visited the exhibition and were impressed by the variety of products and the social atmosphere of the place.

The parallel events were a meeting place, where FOOD EXPO visitors had the opportunity to learn about the developments and trends in the industry and to discuss with the speakers about f&b industry matters. Excellent speeches by market executives on the future of the industry and cooking shows that highlighted the gastronomic excellence of Greek products were prominent on the stages.

We were impressed by the excellent quality of Greek Food and Drinks and by the number of productive appointments we have made.

Over 50.000 products, including olives, olive oil, feta and other products have sparked our interest. 

Food Expo is a must visit exhibition for any food & drink professional.

We expect an even better FOOD EXPO next year.

Thank you for having us!

For full information about FOOD EXPO,
please visit Food Expo’s official website.

This blog is powered by GREEK BRANDS a leading exporter of Greek food products.

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A Greek flatbread traditionally baked on the first day of the Great Lent.

Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.