Greek Food Products

May 2, 2019 0 Comments

Is there any leftover lamb from the Easter? Do you have leftovers from any meat and you fingering out what to do with them? Make a “pita”!  Firstly, Pita means pie and in

January 26, 2016 0 Comments

“Vasilopita” cake is the dessert - symbol of New Year and is connected with the feast of St. Basil, from which it took its name. We find it in many forms and different

February 25, 2015 0 Comments

Flour is a substantial part of every cuisine in the world. It comes in many types, and people around the world consume it almost in daily basis. Do you know its meaning? Flour

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Lagana

A Greek flatbread traditionally baked on the first day of the Great Lent.

Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.