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Greek Bakery Products: Tradition & Quality

March 29, 2023 0 Comments

Bread is a basic foodstuff with a high nutritional value. It belongs to the traditional diet and is linked to life itself. In Greece the cultivation of land and cereals appears in the

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Lagana

A Greek flatbread traditionally baked on the first day of the Great Lent.

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Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.

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