Greek Food Products

August 3, 2015 0 Comments

Feta is a genuine Greek product and it is believed to be one of the oldest cheese types in the world. Made from sheep's milk or a mixture of sheep and goat milk,

January 15, 2015 2 Comments

Pies are a significant part of the global gastronomy. Generally pie is defined as a mixture of pastry and filling. It can be closed, open, sweet or savory. Its origins are found in

December 15, 2014 0 Comments

Greece has a great variety of cheeses and 20 of them are registered as P.D.O. Each one of these 20 cheeses, has its own cultural and geographical characteristics. They follow traditional production methods,

November 26, 2014 0 Comments

Yes. It’s almost Christmas! But before Christmas, there is another beautiful opportunity for celebration. It’s Thanksgiving time! During this month we have come across hundreds of articles and recipes on Thanksgiving and we

September 12, 2014 0 Comments

The new school year is just beginning. Students are preparing mentally and physically for the new season’s demands, and probably the parents are in the same position. Depending on the grade, weekly schedules

August 7, 2014 0 Comments

Even if you have not come to Greece already, I am pretty sure you have at least heard what Greek salad is. If you haven’t this is a wonderful opportunity to learn it,

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Lagana

A Greek flatbread traditionally baked on the first day of the Great Lent.

Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.