Greek Food Products

February 20, 2020 0 Comments

In Greece we have a special celebration day called “Tsiknopempti” from the words “tsikna” which is the smell and the fume grilled meat and from the word “pempti” which is the Greek name

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Lagana

A Greek flatbread traditionally baked on the first day of the Great Lent.

Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.