Greek Food Products

May 2, 2019 0 Comments

Is there any leftover lamb from the Easter? Do you have leftovers from any meat and you fingering out what to do with them? Make a “pita”!  Firstly, Pita means pie and in

April 23, 2019 0 Comments

In Greece, during the Holy Week, events and Christian customs take place to celebrate the upcoming Easter, the most important celebration of Christianity. A renowned custom is the figuration of the famous “Pashalina

April 4, 2019 0 Comments

Sarakosti is a momentous fasting period for Christians. It is an integral part of the religion but also an important part of Greece’s folklore history and tradition. It mainly includes the fasting of

March 22, 2019 0 Comments

On March 25th Greeks celebrate the beginning of Independence against the Ottoman Empire. The Greek Revolution was a successful war of independence waged by the Greek revolutionaries, between 1821 and 1830, after 400

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Lagana

A Greek flatbread traditionally baked on the first day of the Great Lent.

Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.