Greek Food Products

February 17, 2023 0 Comments

A great crop of Greek olives.A huge market opportunity. Have you ever enjoyed a Greek salad with Kalamata olives? Or a cocktail with Green Chalkidiki olives on the side? Yes, Greek olives are

February 3, 2015 0 Comments

Olive tree is the most valuable tree of Greece and its value is counted in the numerous generations that have been raised and blossomed with it. It has been strongly connected with the

December 8, 2014 0 Comments

It is considered one of the most valuable export products for Greece. This is why we refer to it as liquid gold. Greek olive oil offers us a competitive edge in quality and

November 7, 2014 0 Comments

Olive oil is a world known product with significant consumption. It is widely known that using extra virgin olive oil in cooking gives us better taste results and major health benefits. Greece has

August 28, 2014 0 Comments

https://www.youtube.com/watch?v=GNFwZ9LlNxA Greek olives are a very nutritious snack for every hour of the day. They're salty, delicious and come in many variations, depending on the area it grows. They are considered unique at

July 10, 2014 0 Comments

Olives are one of the most popular traditional products of our country. This seems rather fair, since they provide us with the precious Greek olive oil. Whether green or black, olives are one

July 2, 2014 1 Comment

Greece is a land that is blessed with an amazingly fertile soil and ideal climate conditions. Many of the Greek food products are considered to be unique in terms of taste and nutritional

May 27, 2014 0 Comments

In Greece, we are bond together with olive oil, for more than 5 millennia. It's a piece of our nation's history, a traditional art, a Greek know-how. Our ancestors left us a legacy

April 30, 2014 0 Comments

This is the oldest olive tree in the world. It is located in the area of Chania in Crete island and is approximately 2.500-5.000 years old. Its perimeter is near 12 meters and

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Lagana

A Greek flatbread traditionally baked on the first day of the Great Lent.

Tarama Salad

is a meze made from tarama (the salted and cured roe of the cod, carp, or grey mullet) mixed with olive oil, lemon juice, and a starchy base of bread or potatoes.